In-villa dining in Kalkan with private chef and catered meals — bespoke culinary experiences included in luxury holidays in Kalkan Turkey

In-Villa Dining in Kalkan

Korsan Catering — Effortless Entertaining, Done Properly

Kalkan’s villas are designed for living well. Expansive terraces, sea‑view dining tables, shaded pergolas and beautifully equipped kitchens all invite long, leisurely meals at home. But even in the most appealing kitchens, there are evenings when cooking simply isn’t the point.

You’ve chosen a villa for space, privacy and the pleasure of being together. On those occasions, the most luxurious choice is often to stay in – and let someone else take care of the rest.

This is where Korsan Catering comes in.

Who are Korsan Catering?

Korsan is one of Kalkan’s most established hospitality names, known locally for its restaurants, yacht services and long‑standing presence in the region. Their catering arm brings that same professionalism and culinary confidence directly into private villas across Kalkan and the wider peninsula.

Menus are prepared by an experienced team, ingredients are sourced locally wherever possible, and service is polished without ever feeling formal. It is restaurant‑quality dining, reimagined for the comfort of your own villa.

Why We Work with Korsan

We recommend Korsan Catering because they understand how villa holidays actually work.

They are flexible, reliable and discreet. They arrive quietly, cook beautifully, serve generously – and leave your villa exactly as they found it. For families, groups of friends and multi‑generational stays, they remove the logistics while preserving the intimacy of dining together.

Just as importantly, their offering is broad. Whether you’re planning a relaxed barbecue, a celebratory seafood feast or something distinctly Turkish, they do it well – and without fuss.

What’s on the Menu

Korsan Catering offers a wide range of in‑villa dining options, all designed to be enjoyed around the table, at an unhurried pace.

Traditional Turkish Menus

Cooked in their stone oven and served family‑style, these menus showcase classic regional dishes – from meze and courgette fritters to slow‑cooked lamb, stuffed aubergines and rich, comforting mains, finished with traditional desserts.

Seafood & Fish Feasts

Perfect for Kalkan, where the sea shapes the menu. Expect generous platters of freshly prepared fish and seafood, served with seasonal salads and simple accompaniments that let the ingredients speak for themselves.

Barbecues & Alfresco Evenings

Ideal for relaxed nights by the pool. Grilled meats, fish and vegetables, prepared and served on site, allowing everyone to stay exactly where they want to be – glass in hand, feet up.

Meze Boxes, Canapés & Lighter Options

For arrival evenings, casual gatherings or lunches that stretch into the afternoon, Korsan also offers beautifully prepared meze selections, canapé spreads and lighter sharing menus.

Menus can be tailored to dietary requirements and group preferences, and minimum numbers apply depending on the style of dining chosen.

When In‑Villa Dining Makes Sense

  • Arrival nights, when no one wants to head back out

  • Celebrations, birthdays and shared milestones

  • Multi‑generational stays where flexibility matters

  • Morings, afternoons and evenings when the villa, the pool – and the view – are simply too good to leave

It’s not about replacing Kalkan’s excellent restaurants. It’s about giving you the freedom to choose.

How to Arrange Korsan Catering

Our pre‑arrival team can organise Korsan Catering for you ahead of your stay, advise on menus, and handle the arrangements directly. Everything is coordinated around your villa, your group and your timings.

If you’d like to include in‑villa dining as part of your Kalkan holiday, simply let us know – and we’ll take care of the rest.

Staying In, Done Well

Kalkan is about ease. Warm evenings, generous tables, good food and unhurried company. Korsan Catering allows you to enjoy all of that – without compromise.

For those moments when staying in feels like the best seat in town, this is in‑villa dining done properly.

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